Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, tex-mex meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Tex-Mex Meatloaf is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Tex-Mex Meatloaf is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook tex-mex meatloaf using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tex-Mex Meatloaf:

1. Make ready cooking spray Non - Stick
2. Prepare ground beef lean
3. Prepare paprika
4. Prepare cumin ground
5. Prepare oregano leaves
6. Take sea salt
7. Get cayenne pepper ground
8. Get vegetable oil
9. Get onion finely chopped
10. Make ready green bell pepper finely chopped
11. Get eggs , beaten
12. Get milk
13. Make ready white bread slices , crumbled
14. Make ready corn frozen , thawed
15. Prepare salsa mild

If you're looking for something a little out of the ordinary, it's a great choice. Tex-Mex meatloaf gussied up with salsa, cheddar cheese and spices like chili powder and oregano then slathered in ketchup or hot sauce, depending on whether you like it spicy or not. Love or hate, meatloaf conjures up strong feelings. Sometimes I dream of writing a meatloaf cookbook.

Steps to make Tex-Mex Meatloaf:

1. Preheat oven to 350° F.
2. Mix paprika, cumin, oregano, sea salt and cayenne pepper together in a small bowl. Set aside. Heat oil in a small skillet over medium heat. Add onion and bell pepper; cook and stir 5 minutes or until tender. Add spice mixture; cook and stir 30 seconds. Cool slightly.
3. Mix eggs, milk and bread crumbs together in a large bowl. Add in mixture from the skillet; mix until well blended. (Do not overmix.) Shape into a loaf on a foil-lined 13 x 9-inch baking pan sprayed with non-stick cooking spray.
4. Bake 45 minutes. Spoon salsa over meat loaf. Bake 15 minutes longer or until cooked through. Let stand 5 minutes before slicing.

Tex-Mex Meatloaf is an easy to assemble recipe for a spicy and healthy Mexican-Style meatloaf. It is loaded with antioxidents from the paprika, oregano and ground red pepper. This delicious meatloaf is filled with Tex-Mex flavors and shredded Mexican cheeses. It's made with ground beef and black beans, along with cumin and other seasonings. Top this meatloaf with salsa or tomatoes with green chilis and serve with potatoes or Spanish or Mexican-style rice.

So that is going to wrap this up for this special food tex-mex meatloaf recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!