Easiest Way to Make Speedy Asian Meatloaf Muffin

Gabriel Santiago   22/04/2020 15:33

Asian Meatloaf Muffin
Asian Meatloaf Muffin

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, asian meatloaf muffin. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asian Meatloaf Muffin is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Asian Meatloaf Muffin is something that I have loved my whole life. They’re nice and they look fantastic.

Asian Meatloaf Muffin So I found a meatloaf muffin recipes and completely made it my own. I recreated the recipe to my liking. Hoisin-Glazed Mini Meatloaf "Muffins" Over Asian Noodles and Vegetables.

To begin with this recipe, we must first prepare a few ingredients. You can have asian meatloaf muffin using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian Meatloaf Muffin:
  1. Take ground beef
  2. Take chopped red onions
  3. Get chopped green pepper
  4. Take finely chopped baby bella mushroom
  5. Prepare chopped fresh cilantro
  6. Get crushed garlic
  7. Prepare Chili-garlic seasoning
  8. Make ready low-sodium soy sauce
  9. Get fresh ground black pepper
  10. Get red hot sauce
  11. Prepare sesame oil

The meatloaf itself could have been a bit lighter and more flavorful in my opinion. I also put in a teaspoon of basil a teaspoon of Oregano and a few roesmary leaves. Is it "Dinner Meat Loaf Muffins" or is it "Dinner MEATLOAF Muffin"? These are yummy but I mix ketchup, a little mustard and brown sugar mix for the topping! happymomintx's Review. peirrac.

Instructions to make Asian Meatloaf Muffin:
  1. Preheat the oven 400°F.
  2. Take the fresh ground beef and put it in a bowl.
  3. Finely chopped the red onions, green peppers, baby bella mushroom and cilantro. Crush and finely chop two cloves of garlic. Put all ingredients in the bowl with the ground beef.
  4. Then put in the hot sauce, low-sodium soy sauce, the chili-garlic sauce and sesame oil. Take a spoon to start mixing all the ingredients. Mix well.
  5. Put plastic wrap or aluminum foil over the bowl. Put it in the refrigerator to marinate for 30 minutes.
  6. Take a 12 cup muffin pan, then use spraying olive oil to coat inside of each cup.
  7. Take the hamburger mix out of the refrigerator. Fill each cup 3/4 full.Once all cups are filled, then put the pan in the oven. You will cook for 20-25 minutes. It is ready when fork inserted comes out clean. Bon Appetit!

Meatloaf muffins are a nice change from the average meatloaf. There's no trick to the recipe; you'll simply bake a basic meatloaf mixture in muffin tins for smaller servings. It's a fun alternative that you may recognize from diner menus, and they're sure to be a hit with kids. Using an ice cream scoop or a large spoon, generously fill each section of the muffin tin with meat, rounding the top to obtain a muffin shape. This is the most moist, fabulous tasting meatloaf–everyone loves it!

So that’s going to wrap it up for this special food asian meatloaf muffin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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