Recipe of Super Quick Homemade Meatloaf

Gregory Klein   14/04/2020 20:17

Meatloaf
Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, meatloaf. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Heat the olive oil in a medium saute pan.

Meatloaf is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Meatloaf is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook meatloaf using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf:
  1. Prepare ground beef
  2. Get egg
  3. Get onion, chopped
  4. Get milk
  5. Prepare bread crumbs
  6. Make ready brown sugar
  7. Make ready mustard
  8. Take ketchup
  9. Prepare salt & pepper

Add beef; mix lightly but thoroughly. He is noted for his powerful, wide-ranging voice and theatrical live shows. The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor–and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy.

Instructions to make Meatloaf:
  1. Preheat oven to 350°F.
  2. In large bowl, mix beef, egg, onion, milk, & breadcrumbs. Season with salt and pepper.
  3. Place loaf into greased baking dish.
  4. In a separate small bowl, mix brown sugar, mustard, and ketchup.
  5. Mix well and pour over meatloaf.
  6. Bake for 1 hour or until done in the middle.

Cover and pulse to form coarse crumbs; transfer to a large bowl. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. In a large skillet over medium heat, melt butter.

So that’s going to wrap this up for this exceptional food meatloaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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