Step-by-Step Guide to Prepare Award-winning Rachael Ray's Meatloaf Muffins

Myra Vaughn   29/04/2020 07:44

Rachael Ray's Meatloaf Muffins
Rachael Ray's Meatloaf Muffins

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rachael ray's meatloaf muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Rachael Ray's Meatloaf Muffins is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Rachael Ray's Meatloaf Muffins is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rachael ray's meatloaf muffins using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rachael Ray's Meatloaf Muffins:
  1. Get 1 each egg (beaten with a splash of milk)
  2. Take 1 cup plain bread crumbs
  3. Take 2 tbsp grill seasoning ( I used Montreal Steak Seasoning by McCormick)
  4. Prepare 1 cup favorit bbq sauce
  5. Get 1/2 cup tomato salsa
  6. Prepare 1 tbsp worcestershire sauce
  7. Prepare 1 vegetable or extra virgin olive oil ( for greasing the muffin pan)
  8. Take 1 3/4 lb ground beef
  9. Take 1 each medium onion (cut into chunks)
  10. Get 2 each ribs celery from heart ( cut into chunks)
  11. Get 1 each green bell pepper

Pour half in meatloaf mixture and mix with clean hands. Use an ice cream scoop to help fill meat in each tin. Top each meatloaf with a spoonfull or more of the bbq sauce. In a food processor, process onion, pepper, carrots, and celery until finely chopped.

Steps to make Rachael Ray's Meatloaf Muffins:
  1. Preheat oven to 450°F.
  2. Put ground beef into a big bowl. Put onion and celery into food processor. Follow with the green pepper after you deseed it and cut it into chunks. Pulse on finely chopped. Add to bowl when done.
  3. Add egg, bread crumbs, and grill seasoning to bowl.
  4. Next, mix bbq sauce, salsa, and Worcestershire sauce in a small bowl. Pour half in meatloaf mixture and mix with clean hands.
  5. Brush oil over the 12-muffin tin. Use an ice cream scoop to help fill meat in each tin. Top each meatloaf with a spoonfull or more of the bbq sauce.
  6. Bake for 20 minutes. Cut one open to make sure it's done.

Put vegetables in large bowl with meat. This collection gives you everything from stand alone meatloaf ideas to recipes for the leftovers-if there are any!. The patties have juicy add-ins like macintosh apple chunks, onion and celery. Top with our special sour-cream cranberry sauce for insane flavor. Using a food processor, pulse the bread into crumbs; in a bowl, combine with the milk.

So that’s going to wrap this up for this special food rachael ray's meatloaf muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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