Recipe of Any-night-of-the-week Creamed Spinach

Jared Nguyen   18/08/2020 18:09

Creamed Spinach
Creamed Spinach

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamed spinach. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamed Spinach is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamed Spinach is something that I’ve loved my whole life. They’re fine and they look fantastic.

Buy Groceries at Amazon & Save. Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens.

To get started with this recipe, we must prepare a few components. You can have creamed spinach using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamed Spinach:
  1. Take 3 bunches spinach
  2. Get 1 cup cream
  3. Take Some tomatoes
  4. Take Onion
  5. Make ready Cooking oil
  6. Prepare 1 pinch salt

I made it the way it was written the first time but thought there was way too much cream. Turn the burner off and stir in sour cream and spinach. Adjust the seasoning with salt and pepper, to taste. Pour into the prepared baking dish and sprinkle the top evenly with fried onions.

Instructions to make Creamed Spinach:
  1. Wash the spinach then cut into pieces
  2. Fry the spinach using cooking oil, onions and tomatoes
  3. Add cream and salt
  4. Cook a bit then serve. So yummy

Wilted spinach is mixed through a silky smooth white sauce, flavoured with sautéed onion and garlic, then served with parmesan cheese. This is the side dish of your dreams! Creamed spinach can be mistaken for just a bunch of spinach and heavy cream thrown together — like abracadabra — and you have creamed spinach. Place the spinach in a clean dishcloth, squeeze out any excess liquid, then roughly chop. Creamed spinach will make even the most reluctant vegetable eater agree that green leafy vegetables can, in fact, be very tasty!

So that’s going to wrap this up for this special food creamed spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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