Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This jelly-roll approach to making meatloaf is really easy and tasty, especially when filled with your favorite cheese and sauces. This Mexican variety includes refried beans and tortillas to make it somewhat of a meatloaf burrito! My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it!

Mexican Meatloaf is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mexican Meatloaf is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have mexican meatloaf using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Meatloaf:

1. Take lean ground beef
2. Get beef chorizo
3. Get crushed tortilla chips
4. Make ready diced tomatoes drained
5. Get Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
6. Prepare dried minced onion
7. Make ready minced garlic
8. Make ready ground cumin
9. Get Worcestershire Sauce
10. Make ready dried cilantro
11. Get egg
12. Prepare salt
13. Make ready Black Pepper
14. Prepare For the sauce
15. Make ready red or green enchilada sauce
16. Prepare brown sugar

It's perfect for a hands-off dinner the whole family will love! A lazy Sunday, sleeping in, reading the paper, playing with the kids, making a dinner that cooks all day so we can sit around for supper together and discuss the week to come… Mexican meatloaf is a comfort food recipe your family and guests will enjoy. If you like Mexican food, you will like this versatile recipe you can adjust to your liking by making it hot or mild and using spices of your choice. Mexican Meatloaf recipe is a tasty twist on a classic.

Steps to make Mexican Meatloaf:

1. Line your slow cooker with foil and spray with cooking spray.
2. Combine all ingredients in a large bowl until well blended.
3. Form meat mixture into a loaf.
4. Set slow cooker on low heat for four hours.
5. In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
6. After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.

This hearty meatloaf recipe uses spicy flavors of cumin, cilantro, green chiles, and chorizo. This Mexican Meatloaf recipe comes together quickly and easily for weeknight dinners. The second time around I changed up some ingredients and omitted the ketchup. Instead I used salsa and made it a Mexican style meatloaf! Crushed tortilla chips, taco seasoning and salsa gave it the spicy Mexican flavour that I love in other foods.

So that is going to wrap this up for this exceptional food mexican meatloaf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!