Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, meatloaf pepperoni roll. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatloaf Pepperoni Roll is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Meatloaf Pepperoni Roll is something that I have loved my entire life. They’re fine and they look wonderful.

Combine sirloin, mushrooms, mozzarella, breadcrumbs, pepperoni, oregano, garlic, salt and eggs in a large bowl and mix gently with your hands to combine. Lightly coat slow cooker with cooking spray; place loaf into the slow cooker. Put a layer of pepperoni in the middle.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meatloaf pepperoni roll using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf Pepperoni Roll:

1. Get ground beef
2. Make ready ground sausage (I use hot)
3. Take egg (whipped)
4. Get minced garlic
5. Prepare minced red onion (to taste)
6. Make ready minced green bell pepper
7. Make ready minced yellow bell pepper
8. Prepare minced red bell pepper
9. Take pepper
10. Make ready jar roasted garlic pasta sauce (I use Classico riser a)
11. Prepare pepperoni (to taste)
12. Make ready Italian shredded cheese
13. Take Bella mushrooms (optional)
14. Get small jalapeño minced
15. Prepare Panko breadcrumbs

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Steps to make Meatloaf Pepperoni Roll:

1. Preheat oven to 350. Mix ground beef, sausage, 1 cup of cheese, bread crumbs, egg, onion, peppers in large bowl
2. Shape as flat as possible on wax pepper. Cover meat mixture with 1/2 sauce and sprinkle with mushrooms and pepperonis
3. Roll end of mixture using the wax pepper as a base
4. Bake 50 minutes until almost done(120 temp or so). i use a broiling pan to catch the grease. Sprinkle top with pepperonis and cover with remaining cheese
5. Bake 10 to 15 minutes until beef is cooked through. Let stand 5 minutes before serving

Roll the meatloaf into shape of a loaf. Top meatloaf with additional sauce and cheese. Add cheese and top with pepperoni slices and seasoning. Roll the dough around the pepperoni slices, pinch the edges closed, and place the rolls on the prepared cookie sheet. Sprinkle with the pepperoni, mozzarella cheese, mushrooms, pepper rings, green pepper and olives.

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