Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, easy homemade meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The Healthy Option As Delicious As It Is Easy To Prepare—Try Healthy Choice®! A plant-based spin on classic meatloaf and roasts. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs.

Easy Homemade Meatloaf is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Easy Homemade Meatloaf is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Meatloaf:

1. Prepare ground beef 85% or 90% lean
2. Prepare med onion finely chopped
3. Get large eggs
4. Prepare garlic cloves minced
5. Get ketchup
6. Get fresh parsley finely chopped
7. Prepare ritz crackers (crumbled)
8. Make ready milk
9. Prepare worcestershire sauce
10. Prepare salt or to taste
11. Get Italian seasoning
12. Take ground black pepper
13. Prepare ground paprika
14. Get Meatloaf sauce:
15. Make ready ketchup
16. Take white vinegar
17. Prepare brown sugar
18. Take garlic powder
19. Prepare onion powder
20. Take ground black pepper
21. Take salt

Not like we need another meatloaf recipe, but I figured I'd should post my Grandma's for people like me who like a quick easy meatloaf without a lot of fuss. It's a family-favorite that only requires a handful of pantry staples. Pair the world's best meatloaf with mashed potatoes, mac and cheese, or your other favorite sides for a cozy and nourishing meal any night of the week! The meatloaf is so tender and juicy on the inside with a sweet and tangy glaze that adds so much flavor to the meatloaf.

Steps to make Easy Homemade Meatloaf:

1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

Serve the easy meatloaf with mashed potatoes and a side of asparagus. Now I made a few changes but this is THE BEST recipe I've found for meatloaf and TRUST ME I've tried a more than I can count. Here are the changes/additions I made. The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes.

So that’s going to wrap this up for this special food easy homemade meatloaf recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!