Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamed spinach and bacon. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
In a large skillet, cook the onions and bacon in butter over medium heat until bacon is crisp. Stir in the flour, salt and pepper until blended. Easy Creamed Spinach with bacon is so sinfully good you'll never go back to regular veggies again!
Creamed spinach and bacon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Creamed spinach and bacon is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook creamed spinach and bacon using 11 ingredients and 5 steps. Here is how you can achieve that.
The extra richness from the cream in Land O'Lakes® Buttercream Style Half & Half makes the creamy, cheesy sauce for my Creamed Spinach with Bacon totally decadent. You saute finely diced shallot and garlic in butter and sprinkle it with a little flour to make a roux. Add some of the reserved spinach water if mixture seems too thick. Season with salt, pepper, and nutmeg; stir in bacon.
Transfer creamed spinach to a serving bowl; serve immediately. Fry the bacon in heavy skillet until crisp; remove, drain and chop. Sauté the onion and garlic in the bacon drippings; add flour, Seasoned Salt and pepper and blend thoroughly. Slowly add the milk, stirring constantly until thickened. Add the spinach and bacon; heat through and serve.
So that’s going to wrap this up for this exceptional food creamed spinach and bacon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!