Recipe of Ultimate Creamed spinach and bacon

Iva Gutierrez   12/06/2020 04:24

Creamed spinach and bacon
Creamed spinach and bacon

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamed spinach and bacon. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large skillet, cook the onions and bacon in butter over medium heat until bacon is crisp. Stir in the flour, salt and pepper until blended. Easy Creamed Spinach with bacon is so sinfully good you'll never go back to regular veggies again!

Creamed spinach and bacon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Creamed spinach and bacon is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamed spinach and bacon using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamed spinach and bacon:
  1. Prepare 1 packet chopped spinach
  2. Get 2 rashers bacon (chopped into small pieces)
  3. Prepare Half green pepper(chopped)
  4. Take Half red pepper (chopped)
  5. Make ready 3 full spoons of butter
  6. Prepare 4 full spoons of flour
  7. Prepare 250 ml milk
  8. Get Chicken spice
  9. Take Black pepper
  10. Make ready 2 cheese slices
  11. Prepare 1 teaspoon oil

The extra richness from the cream in Land O'Lakes® Buttercream Style Half & Half makes the creamy, cheesy sauce for my Creamed Spinach with Bacon totally decadent. You saute finely diced shallot and garlic in butter and sprinkle it with a little flour to make a roux. Add some of the reserved spinach water if mixture seems too thick. Season with salt, pepper, and nutmeg; stir in bacon.

Instructions to make Creamed spinach and bacon:
  1. Boil your spinach until the water runs out and the spinach is fully cooked.
  2. Pour oil into a frying pan and fry your peppers. Add bacon and fry till it is well done.
  3. Place peppers and bacon in a seperate bowl.
  4. In the same frying pan add your butter and wait for it to melt. On the side mix flour and milk, stir until the mixture is smooth then add onto the butter. Add cheese and stir till it has melted. Then add your chicken spice.
  5. Add your spinach to the mixture and stir till everything is mixed together then add peppers and bacon. Then add your black pepper for flavour.

Transfer creamed spinach to a serving bowl; serve immediately. Fry the bacon in heavy skillet until crisp; remove, drain and chop. Sauté the onion and garlic in the bacon drippings; add flour, Seasoned Salt and pepper and blend thoroughly. Slowly add the milk, stirring constantly until thickened. Add the spinach and bacon; heat through and serve.

So that’s going to wrap this up for this exceptional food creamed spinach and bacon recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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