Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cilantro lime rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Make Delicious Meals With Zatarain's® Cilantro Lime Rice. Delicious Flavor From Real Ingredients With New Knorr® Selects. Cilantro lime rice is the best rice for burrito bowls, and pretty much any Mexican food, right? (Cilantro haters, please look away, this one's not for you.) It works well with Asian dishes too.
Cilantro Lime Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Cilantro Lime Rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have cilantro lime rice using 6 ingredients and 2 steps. Here is how you can achieve that.
Heat the oil in a large saucepot over medium-high heat. And of course, you can make your own burrito bowl, with my quick black bean recipe, barbacoa beef, sweet barbacoa pork, pork carnitas, or chicken ropa vieja and don't forget the corn salsa!. How Do You Make Chipotle's White Rice? Start by cooking your rice in salted water with a little oil.
You can cook Cilantro Lime Brown Rice in a rice cooker (easy, because most rice cookers have a 'brown rice' button) or on the stove top. I prefer to use brown Basmati rice, but any long-grain brown rice will do. Heat the oil in a large skillet over medium heat. Reduce the heat to low and add the rice and salt. Add more or less seasoning to cilantro lime rice will depend on each individual palate.
So that’s going to wrap it up for this exceptional food cilantro lime rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!