Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, oven baked meatballs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Oven baked meatballs are by far the easiest way to cook meatballs.

Oven baked meatballs is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Oven baked meatballs is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook oven baked meatballs using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Oven baked meatballs:

1. Take 225 g beef mince
2. Make ready 40 g panko bread crumbs
3. Prepare 100 ml milk
4. Get 1 egg
5. Take 2 tsp onion powder
6. Make ready 1 tsp garlic powder
7. Prepare 1/2 tsp dried parsley
8. Prepare 1/2 tsp black pepper
9. Prepare 1 tsp salt
10. Make ready 1/2 tsp paprika
11. Take Tomato sauce
12. Prepare 1 tin chopped tomatoes
13. Prepare 1 tsp garlic powder
14. Prepare 1 tsp chili powder
15. Take 1/2 tsp dried basil
16. Get 1 tbsp tomato puré

Baking them frees up your attention for any sides you want to serve with dinner! It's also a great way to make a large amount of meatballs for a crowd. They have the best flavor, keep their shape and brown evenly in the oven. Soft, juicy, extra tasty Oven Baked Italian Meatballs AND tomato sauce, made entirely in the oven!

Steps to make Oven baked meatballs:

1. Set the oven on 225 degrees. In an oven tray, mix all the ingredients for the tomato sauce.
2. Mix all the ingredients for the meatballs except beef mince and leave for 10 minutes. Add the beef mince and mix well.
3. Shape the mixture into about 16 balls and put them in the sauce. Cook in the oven for 30 minutes and serve with your choice of pasta. Enjoy!

By baking the meatballs on a rack placed on top of the baking dish with the sauce in it, the meatball juices drips into the sauce (extra flavour!), the underside of the meatballs are partially "steamed" which makes them juicier, they aren't sitting in a pool of oil and the meatballs stay nice and. Remove pan and transfer to a wire cooling rack. Remove pan and transfer to a wire cooling rack. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well.

So that’s going to wrap this up for this exceptional food oven baked meatballs recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!