Steps to Make Quick Meatball Cupcakes

Chase Leonard   08/10/2020 10:22

Meatball Cupcakes
Meatball Cupcakes

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meatball cupcakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Meatball Cupcakes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Meatball Cupcakes is something that I’ve loved my whole life. They are nice and they look fantastic.

Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs My meatball cupcakes recipe is packed full of flavour, the meat is well seasoned and when you take a bite, the melted cheese and rich tomato sauce create full impact. The sauce is really concentrated and you don't need to use much to top them, any left over can be stored in the fridge and stirred into some pasta, or spread onto a pizza base.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook meatball cupcakes using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Cupcakes:
  1. Make ready Beef and pork mince
  2. Get Large chopped onion (s)
  3. Get Minced garlic
  4. Make ready Salt and pepper
  5. Get Breadcrumbs
  6. Prepare Egg (s)
  7. Prepare Milk (not too much)
  8. Get Whole leaf parsley 18/200 83/200
  9. Take Green bell pepper (thinly chopped)
  10. Prepare Beef cube (Knorr or any brand you prefer)
  11. Get Cheddar cheese
  12. Make ready Marinara sauce
  13. Get Mashed potatoes

The reason you need fondant and modelling chocolate for the spaghetti is because fondant gives the stretch you need when extruding, and the modelling chocolate gives the softness and, well, a much better flavour than eating straight fondant. To make the mixture to the colour of pasta, it just needs a dab of gold food colouring. T his isn't shiny/metallic gold, it's a yellow-brown gel colour. Transfer the cupcakes to a wire rack and cool completely.

Steps to make Meatball Cupcakes:
  1. Sautee the onions and garlic until fragrant and translucent. Season with salt and pepper then take off heat and transfer to a mixing bowl
  2. Into the onions add beef mince, breadcrumbs, egg, milk, parsley, green bell pepper and mix
  3. Lightly oil a cupcake pan
  4. Dissolve beef cube in a tablespoon of hot water. Let it sit in first to soften up before vigorously stirring to completely dissolve. Add this solution to the beef mixture and thoroughly mix
  5. Stack cheddar cheese sheets and cut into equal number of blocks/cubes as prepared meatballs (I stacked 3 for 6 meatballs)
  6. Oil your palms and form equal sized large meatballs and set aside (make them larger than the standard size so that they almost resemble cupcakes after baking).
  7. Thumbprint a well into each meatball and fill it with a stacked cheddar cube. Form back into a ball making sure the cheese is at the middle and not peeping through (if the cheese peeps through, it will sip out of the meatball as it cooks and you will lose the dramatic effect of melting cheese when you cut through after cooking
  8. Fill the cupcake pan with meatballs, making sure you press them in to take the shape of the pan. Mould the top with oiled palms to form a cupcake dome
  9. Bake at 180°C for 20minutes. Do not bake for too long or the meatballs will dry out and shrink an awful lot that they won't stand as cupcakes
  10. Top meatballs with a teaspoon of marinara sauce each then pipe soft creamy mashed potato through a piping bag fitted with a cake decorating nozzle
  11. Garnish with fresh parsley. Enjoy!

Tint the vanilla frosting with the cocoa powder and yellow food colouring. Spread a thin layer of tinted frosting on top of the cupcakes. Cover the meatball with the reserved top. Used extra large cupcake loners and was able to make seven. It was okay I used carrot instead of peppers.

So that’s going to wrap this up for this exceptional food meatball cupcakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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