Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, meatball boats!. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hollow the top of your hoagie roll out to make a boat. Lay three slices of provolone over the roll to cover the hollowed out area. Cut the top of the rolls with a knife and press the inside down to create a boat.

Meatball Boats! is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Meatball Boats! is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have meatball boats! using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meatball Boats!:

1. Prepare beef mince
2. Prepare large egg
3. Prepare bread crumbs
4. Take parmesan or anyother cheese
5. Make ready garlic cloves minced
6. Prepare chopped parsley
7. Make ready Salt
8. Make ready Ground pepper as required
9. Make ready olive oil
10. Take marinara sauce
11. Take Hot dog buns or long buns
12. Prepare Cheese for topping

Top with sauce and a sprinkle of fresh grated parm. You're going to love these cheesy meatball sub boats. If you are looking for a side, my Creamy Spinach Salad With Bacon or my Cesar Salad both go great with these. Meatball Zucchini Boats are stuffed with pesto, juicy meatballs and topped with Alfredo sauce and lots of cheese, for a quick and delicious dinner.

Steps to make Meatball Boats!:

1. Pre-heat oven to 200C
2. In a large bowl, combine ground beef with egg, breadcrumbs, parmesan, garlic and parsley. Season with salt and pepper. Form into 12 evenly sized balls.
3. In a large skillet over medium heat, heat oil. Cook meatballs until they are seared on all sides, about 4 minutes. Then add marinara sauce and cover with a lid. Cook until meatballs are no longer pink, about 8-10 minutes more.
4. Hollow the top of your buns out to make a boat. Lay three slices of cheese over the roll to cover the hollowed out area and bake for 5 minutes, until melted. Then place four meatballs on top of the cheese in a row. Place in the oven and bake 6-8 minutes more. Broil if desired.
5. Top with additional parmesan and parsley if desired and serve.

We love a good meatball meal, and have quite a few to share with you like Instant Pot Meatball Soup, Maggiano's Meatball and Garlic Bison Meatballs. Pour marinara around the meatballs and stir until the meatballs are fully sauced. Fill zucchini boats with meatballs and top with mozzarella. Tear off the tops of the rolls, creating a nice boat to hold the meatballs. Transfer the rolls and torn pieces to a baking sheet and brush generously with the garlic butter.

So that is going to wrap it up for this special food meatball boats! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!