Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti and meatball sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Spaghetti and Meatball sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Spaghetti and Meatball sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have spaghetti and meatball sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and Meatball sauce:

1. Take Spaghetti
2. Take Pre-made meatballs
3. Take large onion
4. Take large tomatoes
5. Prepare Tomato paste
6. Prepare Curry powder
7. Prepare Salt
8. Make ready Oil
9. Make ready Corriander

Recommended Video I only used the meatball recipe since I already have a spaghetti sauce recipe. Thank you so AgentLucy for her suggestions for how to cook the meatballs; it saved me a lot of trouble. I only used a splash of milk so they wouldn't be too dry. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper.

Instructions to make Spaghetti and Meatball sauce:

1. For the spaghetti, boil water till bubbly the add in oil, salt and a bit of tumeric and the the spaghetti boil without splitting the sticks
2. For the sauce, fry the onions till golden brown. Add in the onions,cover and let it simmer for a few minutes then add tomato paste and a little water to give a pasty base
3. For the sauce, fry the onions till golden brown. Add in the onions,cover and let it simmer for a few minutes then add tomato paste and a little water to give a pasty base
4. Let the sauce simmer for a few more minutes till thick,saucy and aromatic.sprinkle a bit of corriander on the sauce
5. Once the tomatoes are well cooked add in spices of your choice including salt, stir gradually then add in the meatballs and cover
6. Plate the spaghetti and the sauce…and enjoy

Heat a frying pan over a medium heat and add the olive oil. Serve hot on cooked spaghetti and pass the grated Parmesan. Freeze just the meatballs and meatball sauce, then reheat from frozen and stir in freshly cooked pasta. Pasta Sauce, Meatballs, Sausage and Braciole Recipe Making The Sunday Sauce! Spaghetti sauce with Meatballs, Sausage, Pork Chops and Braciole!!!

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