Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potatoes_with_garlic_and_cilantro. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Potatoes_with_garlic_and_cilantro is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Potatoes_with_garlic_and_cilantro is something that I have loved my whole life.

Add potatoes, seasoned salt and cilantro; toss to coat. Place potatoes in a saucepan, cover with cold water. Melt butter with oil in heavy medium skillet over medium heat.

To begin with this particular recipe, we have to first prepare a few components. You can cook potatoes_with_garlic_and_cilantro using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potatoes_with_garlic_and_cilantro:

1. Get 500 g potatoes (cut into cubes)
2. Get 1 cup fresh cilantro (chopped)
3. Make ready 7 cloves garlic (minced)
4. Make ready 1/4 cup lemon juice
5. Take 2 tablespoons vegetable oil
6. Make ready 1 teaspoon dried red chilli flakes
7. Make ready 1 teaspoon ground coriander seed
8. Get 1 teaspoon salt
9. Make ready vegetable oil for deep frying

Our Best Homemade Mashed Potatoes Recipe Get one of our New potatoes with garlic and cilantro recipe and prepare delicious and healthy treat for your family or friends. Add potatoes, seasoned salt and cilantro; toss to coat. TRIPOLITAN CUISINE So I call it 'Eggplant and Potatoes with garlic and cilantro', which is so descriptive that it could as well be a one-line recipe. What's in a name though, when the result is terrific.

Instructions to make Potatoes_with_garlic_and_cilantro:

1. Peel & wash the potatoes, cut into small cubes or as desired
2. Deep fry the potatoes until crisp & golden
3. Wash the cilantro, drain, then chop
4. Mince the garlic cloves
5. In a large saute pan, on a medium heat, add  2 tablespoons of vegetable oil & saute the garlic untill fragrant & golden
6. Then add the cilantro and stir for 1 minute. Season with the dry ground coriander seeds, chili and salt to taste.
7. Add the potatoes and mix well until all the ingredients have combined together. Remove  from the heat
8. Stir in the lemon juice
9. Garnish the dish as desired.
10. Serve cold as a delicious appetiser
11. By: Samar Allouch

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