Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lentil cilantro soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Lentil Cilantro Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Lentil Cilantro Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

Coarsely puree the soup in an immersion blender or food mill. Chop the cilantro, discarding the stems. Stir into the soup just before serving.

To get started with this recipe, we must first prepare a few ingredients. You can have lentil cilantro soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lentil Cilantro Soup:

1. Get 1 cup lentils (boiled)
2. Take 1 bunch fresh chopped cilantro
3. Make ready 1 cup vegetable broth
4. Get 2 cups water
5. Get 1 tsp crushed chilli flakes
6. Make ready 1/4 cup unsweetened coconut milk (tetra pack)
7. Make ready 2 tsp olive oil
8. Get 1 garlic cloves chopped
9. Take 1/2 tsp turmeric powder (optional)
10. Take 1/4 cup chopped white onion
11. Make ready 1/2 cup chopped roma tomatoes
12. Take 1 tbsp fresh thyme
13. Take 1 tsp salt

Cook soup until lentils begin to dissolve and begin to look like a pureed soup. Add additional broth as needed to adjust consistency. Season to taste with fresh squeezed lime juice, salt and pepper. The best lentil soup I have ever eaten–definitely restaurant-quality.

Steps to make Lentil Cilantro Soup:

1. Heat the oil in the pan on medium high flame, add garlic and cook little and then sauté the onion.
2. Add lentil and cilantro and remaining all ingredients and cover with lid and cook till boiling point.
3. Serve hot.

My six year old who will not eat onion or celery scarfed this up. When I told her what was in it, she said that she was mistaken, she does like onions and celery after all. Heat oil in a medium saucepan over medium. Add garlic, ginger, curry powder, and red pepper flakes and cook, stirring. Using an immersion or regular blender or a food processor, purée half the soup then add it back to pot.

So that’s going to wrap this up for this special food lentil cilantro soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!