Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, fried cabbage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Good basic recipe for fried cabbage like my mom always made. Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet. In a large skillet, melt butter over medium heat.

Fried cabbage is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fried cabbage is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have fried cabbage using 7 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fried cabbage:

1. Get 500 g Cabbage
2. Get 2 medium onions diced
3. Prepare 2 tomatoes pureed
4. Get Small bunch of cilantro (dhania)
5. Make ready 1/2 teaspoon curry powder
6. Make ready Salt
7. Prepare 2 tablespoons vegetable oil

How do you pan fry cabbage? Melt butter in a large pan over medium heat. Then, add shredded cabbage, salt, pepper and saute for a few minutes until the cabbage is tender and that's it. Fried cabbage cooked country style is also great with bacon, cooked crisp and crumbled over the top with a serving.

Instructions to make Fried cabbage:

1. Chop the cabbage (not too thin and not too chunky). You can use a knife and chopping board or any other handy gadget you might have. Set aside in a bowl.
2. Puree the tomatoes in a blender with a little water and set aside
3. Finely chop the washed cilantro and set aside
4. Dice the onions and put them in a cooking pot with the oil. Switch on your cooker burner to medium high and start frying the onions.
5. When the onions start turning transluscent add the curry powder and mix to cook it in the oil until the onions start turning a light golden brown.
6. Once the onions turn a light golden brown reduce the heat to low and pour in the pureed tomatoes. Add salt to taste, stir and cover the pot. Let it simmer for 10 minutes on low.
7. After 10 minutes the pureed tomato will have reduced and started releasing its oils. At this point your tomatoes are cooked (very important)
8. Add the cabbage and turn up the heat to medium high again
9. Stir to mix the cabbage with the tomato until it is all coated. Cover with the lid and let it cook for 10 minutes
10. After 10 minutes it should look something like this. When you taste it should be cooked but with a little crunch.
11. Add the chopped cilantro and mix it together with the cabbage and immediately turn off the heat.
12. Serve the cabbage immediately, or re-heat it later when you are ready to eat.

It sauteed cabbage dish that's easy and delicious. Fried Cabbage Recipe Steps Step One. Fry the bacon until it's thoroughly cooked through, Remove the bacon from the pan to paper towels to cool and keep all the bacon grease from frying the bacon in the pan. Absolutely the best Fried Cabbage I've ever made and my guests loved it. Can be made a day in advance.

So that is going to wrap it up with this special food fried cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!