Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, homemade coconut cream meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

These creamy meatballs are absolutely delicious and very versatile. Don't miss this simple and very good for you recipe! Add Coconut Milk, Canned Coconut Milk, and Fish Sauce.

Homemade Coconut Cream Meatballs is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Homemade Coconut Cream Meatballs is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade coconut cream meatballs using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Coconut Cream Meatballs:

1. Make ready minced beef
2. Get bteadcrumbs
3. Prepare flour
4. Get Spices of your choice
5. Prepare Salt
6. Get egg
7. Take Tomato Paste
8. Take coconut milk
9. Prepare whipping cream
10. Make ready peas
11. Make ready Chopped veggies - red, yellow, green peppers, carrots (optional)

Don't be shy with the sauce! Add the coriander seeds, cardamom, turmeric, cinnamon, chilli flakes, lemongrass and ginger. Heat through, stirring, until aromatic, then add the stock and coconut milk and bring to a gentle simmer. Take the meatballs out and sauce the onion ad garlic.

Instructions to make Homemade Coconut Cream Meatballs:

1. In a bowl add beef, egg, spices, flour, salt, breadcrumbs and chopped vegetables
2. Mix everything well until combine mixture should not be too wet or too dry
3. Scoop a spoonful of the mixture into the palm of your hand and form into small round balls
4. Place the meatballs on a grill pan
5. Grill until slightly browned and almost cooked through
6. Add onions in pan add tomato paste salt and spices if you like. Cook few minutes then add in the meatballs. Cook then pour in the coconut milk. Let simmer until the gravy starts to reduce
7. Add whipping cream at the end. Pour in the handful of cooked peas, stir few minutes, remove from heat
8. Serve with your favorite stew

Add the curry paste, cook for one minute. Add the coconut milk, agave, salt, and peanut butter. Simmer until thickened, then add the meatballs back in to cook for a few more minutes. Serve with brown rice, chopped cilantro and unsweetened coconut. While the meatballs are baking, prepare the coconut curry sauce.

So that is going to wrap it up with this exceptional food homemade coconut cream meatballs recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!