Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti and meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Recommended Video Transfer meatballs to a plate. Add crushed tomatoes and bay leaf. Season with salt and pepper and bring to a simmer.

Spaghetti and meatballs is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Spaghetti and meatballs is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti and meatballs using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and meatballs:

1. Prepare pkt spaghetti
2. Make ready mince meat
3. Prepare Chopped carrot
4. Get Chopped onion
5. Take Chopped tomatoes
6. Take garlic crushed
7. Get Tumeric powder
8. Get Curry powder
9. Prepare heaped tablespoon maize flour
10. Make ready small egg
11. Make ready Soy sauce
12. Prepare Black pepper powder
13. Make ready Salt

I keep it in the freezer and it was outstanding with the meatballs. Please don't wipe out the pan. the oil, in which the meatballs were cooked, is what flavors the tomatoes and makes the sauce! To brown the meatballs, heat olive oil in a heavy pot or large skillet over medium-high heat. Remove and drain on a paper towel after each batch.

Steps to make Spaghetti and meatballs:

1. Let's start marinating the mince meat. Place the mince in a bowl, add black pepper powder,salt, curry powder, dashes of soy sauce/ vinegar, maize flour and egg. Mix all this together and then make balls by rolling with your palms to shape the meat. Set aside for later.
2. Prepare the ingredients so its easier and nothing burns inbtwn. Remember always cook on low heat..
3. In a sufuria, heat some oil. Add the onions, garlic and simmer for a few. When onions turns translucent add the carrots for 2 min. (I like to add crushed green chilies for flavour at this point. But its optional)
4. Next add the chopped tomatoes and allow to cook through. Add more of the spices to this mix, curry powder, salt. Then a tablespoon of tomato paste and some water to cook through. Place the meatballs in gently and allow to cook gently on slow heat without stirring as u will break the meatballs
5. After 10-15 min u can now gently stir. Add some water if you need some soup to it. Switch off the heat and sprinkle chopped Dania.
6. Boil your spaghetti in salted water. Drain the excess water when ready and add a tablespoon of margarine to avoid sticking.
7. Serve hot.

In the same pot, add the onions and garlic and cook for a few minutes, or until translucent. Heat a large saucepan over a medium heat and add the olive oil. Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. Nothing says comfort food to me more than a plate of the Italian Classic, Spaghetti and Meatballs. I never get tired of this delicious dish and making a batch of sauce and meatballs ahead of time is a great way to make sure you have dinner in the freezer whenever you need it.

So that is going to wrap it up with this exceptional food spaghetti and meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!