Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, avocado peanut pesto. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Avocado Peanut Pesto is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Avocado Peanut Pesto is something that I have loved my entire life.

In a small mixing bowl, mash the avocado with the salt, pepper, and lime juice. When the toast is ready, combine the melted butter, pesto sauce, and minced garlic. Brush over each slice of toast.

To get started with this recipe, we have to first prepare a few ingredients. You can have avocado peanut pesto using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Avocado Peanut Pesto:

1. Prepare 2 avocados
2. Make ready 1 garlic clove
3. Get 100 g roasted peanuts
4. Get 2 bunches cilantro
5. Get 1 tsp chili flakes
6. Prepare Zest and juice from 1 lemon
7. Take 4 tablespoons olive oil
8. Get Pinch salt

Spread pesto on the crust, top with cheese, corn, and avocado. Carefully transfer the pizza back to the grill. Close the lid of the BBQ and cook for just a few minutes, or until the cheese is melted. Remove carefully from heat and serve.

Instructions to make Avocado Peanut Pesto:

1. Add chopped avocado into a blender
2. Pour in chopped cilantro (dhania)
3. Add garlic and zest of 1 lemon
4. Pour in the roasted peanuts
5. Add the fresh lemon juice
6. Sprinkle in the chilli flakes and salt
7. Start blending then gradually add in the olive oil as you blend. If mixture too thick add in a tablespoon of milk, unless you are using a very powerful blender
8. Rich creamy avocado peanut pesto. I like mine a bit chunky so I can feel the crunch of the peanuts but you can blend to your desired consistency

Add in water and process again until completely smooth. You may need to add more water to get it to your desired consistency; I like mine a little on the thicker side. Instructions Heat oil over medium heat in a pot and add onions. Before avocado toast revolutionized breakfast and brunch menus, toast was treated as an afterthought. Typically served on the side of a breakfast dish, or scarfed down as a snack with some peanut butter, toast wasn't typically considered a satisfying meal for one to enjoy.

So that is going to wrap it up for this special food avocado peanut pesto recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!