Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pork dry fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pork Dry Fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Pork Dry Fry is something which I’ve loved my entire life. They’re fine and they look fantastic.
Would you like any fruit in the recipe? Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pork dry fry using 7 ingredients and 6 steps. Here is how you can achieve that.
This is my simple quick and easy pork recipe you can have fo. Today I am going to show you the simple method to make pork fry recipe at home using various ingredients. Welcome to "Learn to Cook with me CHANNEL" Please L. To fry pork chops, start by seasoning your meat with salt and pepper.
The idea is to ensure the skin part. Remove pork chops from marinade and pat dry with paper towel. Let come to room temperature, then season generously with salt and pepper. Heat a large, oven-safe skillet with remaining olive oil over medium-high heat. In a small pot, cook rice according to package instructions.
So that is going to wrap it up for this special food pork dry fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!