Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy split lentils. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy split lentils is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Creamy split lentils is something that I have loved my entire life. They are nice and they look fantastic.

Transfer to a large bowl and set aside. In a saute pan, heat the oil. When heated, saute the onion, carrot, and celery with the bay leaves until soft.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy split lentils using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy split lentils:

1. Make ready 1 cup lentils
2. Take 2 tablespoons cooking oil
3. Make ready 1/2 teaspoon salt
4. Get 4 cloves garlic
5. Make ready 1 large onion
6. Get 2 large peeled, grated or blended tomatoes
7. Take 1/2 cup coconut milk or regular milk
8. Prepare 1 bunch cilantro to garnish

Red lentils provide important minerals such as potassium and folate. Both the lentils and split peas cook down and start to disappear into the soup the longer you let it simmer on the stove. They make the soup more creamy, filling and delicious too! This lentil recipe is an eye opener - an incredible creamy coconut Lentil Curry made with just TWO spices!

Steps to make Creamy split lentils:

1. Soak your regular lentils overnight if you don't have readily split lentils. When you wash off, the skin will automatically come off.
2. Fry your onions untill translucent then add minced garlic and fry for a while.
3. Add in your tomatoes and let it simmer until it's well cooked.
4. Add the lentils with some water then let it cook for about 15-20 minutes.
5. Add your cream and let it simmer to your preferred thickness consistency.
6. Switch off your source of heat and garnish.
7. Serve hit with rice, chapati, naan or just eat it like that.

It's a streamlined version of Indian Dal, delivering a similar intoxicating curry flavour but a whole lot less complicated. Make this with any type of dried lentils, canned, or even split peas! Don't let the simplicity of this recipe fool you. Hello creamy soft red lentils bathed in coconut milk and spices ️I'm looking at you Red Lentil Dal. Stir in the onion and cook until soft.

So that is going to wrap this up for this special food creamy split lentils recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!