Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetable stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

There are so many different ways to customize your veggie stir fry, the combinations are endless! Meat: add in some chicken, pork, shrimp, beef or tofu. Vegetables: asparagus, bean sprouts, celery, zucchini, cauliflower, onions or tomatoes add more of variety of vegetables.

Vegetable stir fry is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Vegetable stir fry is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook vegetable stir fry using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable stir fry:

1. Get zucchini
2. Get Green beans
3. Prepare 2 packets button mushrooms
4. Take Broccoli
5. Get Onions
6. Make ready Garlic and ginger
7. Get Curry powder
8. Prepare Black pepper
9. Take to taste Salt

Break out the wok for an Asian-style Vegetable Stir-Fry recipe from Food Network, made with broccoli, bell peppers, squash, eggplant, bok choy and even tofu. This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce. An easy side dish or main course that's light, fresh and totally delicious! Serve your veggie stir fry over rice for a complete meal.

Steps to make Vegetable stir fry:

1. Cut the vegetables to your preferred size and set aside.
2. Fry onions till translucent. Add garlic and ginger paste.
3. Then add the mushrooms, curry powder, salt and a dash of black pepper and let it cook for about 5 minutes.
4. Add the vegetables. Mix it up well and let it simmer for a few minutes.

Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese vegetable stir fry in detail. Your lustrous, gorgeous vegetable stir fry with remarkable texture will knock your socks off. Add in any vegetables or proteins that take awhile to cook, like meat, broccoli, or potatoes.

So that’s going to wrap it up with this special food vegetable stir fry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!