Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, lemony liver. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This Baked or grilled Greek Lemony Calf Liver, is a super easy to make, healthy and delicious. Marinating the organ reduces its intense flavour and makes it very tender. Liver is possibly one of the most nutrient-dense superfoods on the planet.

Lemony liver is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Lemony liver is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have lemony liver using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Lemony liver:

1. Get 1/2 kilo liver, skinned and chopped
2. Take 1 medium sized lemon
3. Get 1/2 of medium sized garlic
4. Make ready 1 inch ginger, crushed
5. Make ready 1 tbsp curry powder
6. Prepare 1/2 tsp corriander powder
7. Prepare 1/2 tsp jaasiri spice mix
8. Get 1/4 tsp black pepper
9. Prepare Salt
10. Get Vegetable oil

The health promoting qualities of its juice can vary from lemon to lemon. While one individual fruit may be rich in beneficial components, others are less potent. Over time, as the condition worsens, fatty liver can lead to cirrhosis and liver cancer. But the good news is, something as simple as a lemon can help prevent all these problems.

Instructions to make Lemony liver:

1. Soak liver in lemon juice of one lemon for 15-30min
2. Wash and drain
3. In a non reactive bowl place liver and add all spices
4. Add garlic, salt and pepper
5. Mix till well combined and let sit for 15- 30min (1hr for best results)
6. Chop onions coarsely, put in non stick skillet with vegetable oil, stir until translucent.
7. Add crushed ginger and stir occasionally until ginger turns golden.
8. Add the marinated liver stir continuously on high heat for five minutes, add alittle curry powder if desired. Stir for another five minutes until a thick curry begins to form.
9. When curry is reduced turn heat down and add alittle hot water about 3/4 cup, a little at a time in five minute intervals explained below. Cover and let simmer for 15-20 minutes, stir every 5 minutes.
10. After this the water will be reduced and the oil will have separated from the liver as seen below. Serve hot.

Fresh lemon juice can help protect your liver from alcohol induced damage. A Chinese study was conducted on mice and the results were published in the journal Biomed Research International. Liver Cleanse Recipe - Lemon Detox Diet Recipe The top liver cleanse recipe will increase your energy, heal your ailments and help you feel completely balanced. It is one of the best ways to lose weight with detox. Most people have a liver that could use some help and ideally everyone would do a cleanse twice per year, spring and fall are good times.

So that is going to wrap it up for this exceptional food lemony liver recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!