Recipe of Speedy 20 mins: ground turkey marinara sauce pasta

Lottie Lopez   16/07/2020 17:39

20 mins: ground turkey marinara sauce pasta
20 mins: ground turkey marinara sauce pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, 20 mins: ground turkey marinara sauce pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

I have a bottle of Trader Joe's tomato and basil marinara sauce and so I decided to make a quick dinner with ground turkey. You can definitely use any tomato based pasta sauce you like. Also, you can add some mushroom or use ground.

20 mins: ground turkey marinara sauce pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. 20 mins: ground turkey marinara sauce pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
  1. Take Spaghetti
  2. Get (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil)
  3. Make ready ground turkey (I used 99%fat free)
  4. Make ready olive oil
  5. Prepare cooking wine
  6. Prepare Salt, pepper
  7. Take Optional (I like a little bit spicy):
  8. Get Diced onion
  9. Get chopped garlic
  10. Take Ginger powder
  11. Prepare Red pepper flakes
  12. Get Red pepper powder

Coat a large skillet with cooking spray. Return turkey to skillet and add marinara sauce, water, and basil; mix well. Just as the garlic begins to turn brown, remove pan from heat. Allow pan to cool, and add tomatoes, wine, water, salt and sugar.

Steps to make 20 mins: ground turkey marinara sauce pasta:
  1. Cook the pasta following the instruction on the package.
  2. (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes.
  3. Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes.
  4. Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two.
  5. Mix with the cooked pasta and dinner (lunch) is served :D
  6. Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate.

Cook over medium-high heat and bring to a boil. Then stir in all dry ingredients. Serve over pasta or use as lasagna filling. Easy Baked Ziti made with savory ground turkey in a pool of zesty tomato based marinara sauce makes the perfect weeknight dinner. Just get the ground beef or turkey on sale, plus onion, garlic, a can of tomato sauce, a can of chopped tomatoes, a bag of shredded cheese and a box of pasta.

So that’s going to wrap this up with this special food 20 mins: ground turkey marinara sauce pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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