Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken tenders marinara. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spread chicken tenders in a single layer and cover with mozzarella. Meanwhile, warm marinara in a small sauce pan. Stir in spaghetti sauce and wine.

Chicken Tenders Marinara is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Tenders Marinara is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken tenders marinara using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Tenders Marinara:

1. Prepare fried chicken tenders (cooked)
2. Prepare marinara sauce
3. Make ready mozzarella cheese
4. Make ready grated parmesean cheese

A delicious blend of tender chicken with marinara sauce, melted cheese and Panko crumbs for a irresistible dish everyone will love! Oven baked chicken marinara is an easy recipe you will make again and again. The baked chicken stays tender and juicy with a coating of vegetable-packed marinara sauce. Combine the marinara sauce and balsamic vinegar in a small saucepan and bring to a boil over high heat.

Steps to make Chicken Tenders Marinara:

1. Pour marinara in a small casserole dish or small oven safe pan. Lay chicken tenders atop sauce. Top with cheeses. Ladle marinara sauce from pan on a plate and place tenders atop after cooking.
2. Heat extra marinara sauce seperately for serving if desired, or cook with tenders, but only if sauce does not submerge tenders.
3. If tenders are freshly cooked and still hot, place under broiler for 1-2 minutes or until cheese is bubbly and melted, or bake at 400° for approximately 8 minutes until cheese is bubbly and melted.
4. If tenders are cooked but refrigerated, ladle sauce into a casserole dish, place tenders atop, and top with cheese. Spray foil with non-stick cooking spray and cover dish. Bake at 350° for approximately 30 minutes or until chicken is thoroughly reheated to 165° and cheese is bubbly and melted.
5. Variations; Basil, romano, spinach, arugula, peppadew, watercress, parsely, zucchini, squash, scallions, onions, shallots, jalapeños, habanero, bacon, oregano, marjoram, goat cheese, paprika, rosemary, thyme, cayenne, crushed pepper flakes, Sriracha, bell peppers, vinegar, corn, garlic, celery seed, worchestershire, fresh mozzarella, Italian seasoning, pancetta, giardenera, pepperoncini, feta, cream, roasted tomatoes/garlic/bell or hot peppers,

Prepare chicken tenders according to package directions. Place half of cheese slices over roll bottoms. Make this easy Chicken Parmesan Casserole with homemade breaded chicken, chicken tenders, or with leftover rotisserie chicken! Add in some pasta and lots of mozzarella and Parmesan cheese! Be sure to serve this with a side of Homemade Cheesy Garlic Bread!

So that’s going to wrap it up with this exceptional food chicken tenders marinara recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!