Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, marinara sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Marinara sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Marinara sauce is something that I have loved my whole life.

Find Deals on Products in Groceries on Amazon Check Out Marinara Sauces On eBay. Fill Your Cart With Color Today! In a large, deep skillet over medium heat, heat oil.

To get started with this particular recipe, we must prepare a few ingredients. You can cook marinara sauce using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Marinara sauce:

1. Make ready sweet yellow onion diced
2. Take garlic minced
3. Take avocado or olive oil
4. Prepare stewed tomatoes trimmed
5. Get tomato sauce
6. Get pepper
7. Get salt
8. Make ready oregano
9. Take celery salt
10. Get basil
11. Make ready sugar
12. Prepare parmesan cheese

Remove and discard the bay leaf. Season the sauce with more salt and pepper, to taste. I love that tomato sauce, but it doesn't pass for marinara since it's missing herbs, garlic and olive oil. I think marinara sauce is one of life's simple pleasures, and there's nothing complicated about making your own pot of the stuff.

Instructions to make Marinara sauce:

1. Warm the oil to medium heat
2. Saute onions and garlic until these begin to caramelize
3. Add tomatoes, sauce, seasonings and cheese
4. Simmer on lowest seeing for 30-40 minutes
5. Process smooth and refrigerate overnight

The only thing it requires is a pot, a few ingredients, and a healthy dose of patience; the longer it simmers, the better it is! Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients All the tricks to a bright red, lively-tasting sauce, made just as it is in the south of Italy (no butter, no onions) are in this recipe Use a skillet instead of the usual saucepan: the water evaporates quickly, so the tomatoes are just cooked. Heat oil in a medium heavy pot over medium. Heat olive oil in a saucepan over medium-high heat. Mix in tomatoes, passata, sugar, oregano and salt.

So that is going to wrap it up with this exceptional food marinara sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!