Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, arabian style chicken roast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Arabic Roast Chicken made with simple at home ingredients like garlic, ginger, salt, pepper, butter etc. A very simple and easy recipe to make even for men. Roasted chicken is healthy in comparison to fried chicken.

Arabian style chicken roast is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Arabian style chicken roast is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook arabian style chicken roast using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Arabian style chicken roast:

1. Prepare For 1st marination
2. Make ready chicken
3. Get buttermilk
4. Make ready ginger garlic paste
5. Make ready red chilli powder
6. Take salt
7. Make ready cinnamon powder
8. Get For 2nd marination step
9. Make ready black pepper powder
10. Get ginger garlic paste
11. Prepare red chilli powder
12. Get salt
13. Take oil
14. Make ready lemon juice
15. Prepare For coating process
16. Get all-purpose flour
17. Prepare baking powder
18. Get black pepper powder
19. Take red chilli powder
20. Get salt
21. Get garlic powder(optional)
22. Get onion powder(optional)
23. Make ready egg
24. Prepare For frying
25. Make ready oil

Truthfully, you could spatchcock a chicken, rub some olive oil on it, season it liberally with kosher salt and pepper, stick it in the oven, and stop right there. I'm a big fan of seriously simple roast chickens. But I'm an even bigger fan of this Middle Eastern spatchcocked roast chicken complete with roast potatoes, caramelized leeks, and carrots. Turn the chicken over, sprinkle on herbes de Provence.

Steps to make Arabian style chicken roast:

1. In a bowl take buttermilk and add salt, chilli powder, ginger garlic paste, cinnamon powder and mix well.
2. Wash the chicken pieces and prick with fork. Add the chicken pieces in buttermilk mix and marinate it overnight or for maximum of 6 hours. Marinating the chicken in buttermilk is very important step to make this broast.
3. After the marination time is finished separate the chicken pieces from buttermilk mix. Now add one egg into the buttermilk mix and whisk well. Use this for 1st coating of chicken pieces.
4. Prepare the second marination mixture by adding the black pepper powder, red chilli powder, salt, ginger garlic paste,lemon juice,oil in a bowl. Apply this marination mixture to the chicken pieces which were removed from buttermilk mix marination.
5. Prepare the coating flour by adding all-purpose flour, baking powder, red chilli powder,salt, black pepper powder,garlic powder,onion powder.
6. Take the marinated chicken pieces and dip in the buttermilk egg coating first and then into the coating flour mixture. Then second time dip it in buttermilk egg coating and next in flour mixture. Coating should be done only twice not more than that to avoid making it bitter taste
7. Deep fry these coated chicken pieces into the oil on medium flame for 15 minutes till it turns golden brown and crisp.

Add the garlic back to the pan and place hot pan in oven. Lebanese Garlic Chicken Roast with Potatoes This Lebanese Garlic Chicken is one dish that I often came home to. Crispy Skin and the most delicious succulent garlicky meat. The whiff of the baking garlic chicken and potatoes always made me happy. My mom learned this recipe from her Lebanese friend Evath.

So that is going to wrap this up with this exceptional food arabian style chicken roast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!