Recipe of Homemade Roast potatoes

Rachel Francis   21/08/2020 09:53

Roast potatoes
Roast potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, roast potatoes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roast potatoes is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Roast potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook roast potatoes using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roast potatoes:
  1. Take x small potatoes
  2. Take Salt
  3. Make ready Pepper
  4. Prepare Herbs
  5. Make ready Oil

Stir in potatoes until evenly coated. Place potatoes in a single layer on a roasting pan or baking sheet. The best roasted red potatoes start with a heavy roasting pan, a generous amount of olive oil, and enough time to roast the potatoes dark and rich. Many older recipes pretend that all you need to do is throw them in a pan with a large piece of meat and, hours later, perfection.

Instructions to make Roast potatoes:
  1. Peel, wash and halve the spuds
  2. Boil the spuds for 18 mins on high… don't over boil or they'll mush up when you roast them.
  3. Heat up some olive oil on high… before adding the spuds.
  4. Drain spuds, place back in the pan, cover with lids and shake them bad-boys up adding some salt and pepper. This gets them fluffy…
  5. Add to hot oil… cook for 41 mins… check and drizzle hot oil over every 12 mins or so… watch John Wick kick some arse… then serve with some salmon…
  6. Remove any coving for last 10 mins and blast them… (foil just saves the oil splatter)
  7. Serve with some crispy salmon and garnish.

If you follow a few simple steps, your oven roasted potatoes can go from an often unsuccessful let-down to an easy, simple, perfectly crispy treat—every time. The red potatoes hold their shape well, making them perfect for roasting. This recipe uses ingredients you probably already have on hand, and you can up the seasoning level (or add your own favorites) to your liking. Roasted chicken, pot roast, pork chops —the sky's the limit! Yes they do take a little longer to roast but they cooked up beautifully.

So that’s going to wrap this up for this special food roast potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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