Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sirloin steak marinara. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sirloin Steak Marinara is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sirloin Steak Marinara is something which I’ve loved my entire life.

Are you looking for a delicious meal that you can cook up in a hurry? Perhaps the sirloin marinara is just what you are looking for. Sirloin Steak Marinara Easy and yummy 😋!!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sirloin steak marinara using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Steak Marinara:

1. Get 1 large pack top sirloin steak, sliced into strips
2. Get Olive oil
3. Prepare 2 onions, sliced
4. Make ready 1 green pepper, sliced
5. Take 10 cloves garlic
6. Take 1/2 teaspoon black pepper
7. Make ready 1 teaspoon oregano leaves
8. Take 1/2 teaspoon Adobo
9. Make ready 3/4 cup red wine
10. Get 1 jar your favorite spaghetti sauce (24 ounce)
11. Make ready Pasta (any shape you like)

Soy sauce - the salt in the soy sauce acts as a brine to tenderize the meat while adding plenty. I like to use New York strip steaks here, other great options are rib eye, top sirloin, flank or skirt steak. A five-star recipe for sirloin steak cooked in butter, garlic and wine, and then set on fire! Crushed peppercorns, brandy, and a cream sauce give this an extra classy taste.

Instructions to make Sirloin Steak Marinara:

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil….Sauté veggies until tender…..
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips….
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes…..
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more….
5. Now add the red wine and bring to a boil….Boil until wine has reduced slightly…..
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally……
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat…..Stir occasionally….Remove from heat when done…….
8. Serve with pasta and enjoy 😉!!

You can use other cuts of steak such as ribeye, t-bone, or sirloin with this marinade. Marinade can be used to cook steak on the stovetop or oven, however the cooking time may change. Get full Sirloin Marinara Recipe ingredients, how-to directions, calories and nutrition review. In a blender, combine the honey, soy sauce, oil, vinegar, garlic and pepper; cover and process until blended. Excellent steak, the best I have ever made.

So that’s going to wrap it up with this exceptional food sirloin steak marinara recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!