Simple Way to Prepare Super Quick Homemade Kerala egg roast (Nadan Mutta roast)

Alejandro Murphy   04/10/2020 07:23

Kerala egg roast (Nadan Mutta roast)
Kerala egg roast (Nadan Mutta roast)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, kerala egg roast (nadan mutta roast). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This Kerala Egg Roast / Nadan mutta roast without coconut is one of the easy and tasty side dishes that you can prepare very quickly. Mostly served for breakfast with Appam(Rice and Coconut pancake) or Noolappam or Puttu. Also tastes great with roti or any Indian bread.

Kerala egg roast (Nadan Mutta roast) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Kerala egg roast (Nadan Mutta roast) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kerala egg roast (nadan mutta roast) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kerala egg roast (Nadan Mutta roast):
  1. Make ready 5 Boiled eggs
  2. Prepare 1 curry leaves twigs
  3. Make ready 1 tsp fennel seeds
  4. Prepare 2 onion chopped
  5. Get 3 tomatoes chopped
  6. Make ready 1 tsp coriander powder
  7. Take 1 tbsp red chilli powder
  8. Make ready 1 tsp turmeric powder
  9. Prepare 2 tbsp oil
  10. Get 1 tsp garam masala powder
  11. Take 1 tsp black pepper powder
  12. Make ready 1 tbsp ginger garlic paste

Kerala Egg Roast is also Mutta Roast and to be authentic make it Nadan Mutta Roast. Mutta is egg in Kerala and as I spoke to my friends, I figured out that Nadan means local produce. It's not necessary that the mutta roast has to be made with duck eggs. Nadan Mutta Roast or the Kerala Style Egg Roast recipe - An Egg recipe which is a staple in the land of Kerala, mostly found on the breakfast table across the state.

Steps to make Kerala egg roast (Nadan Mutta roast):
  1. In kadhai add oil.Add fennel seeds and curry leaves.When it start splutter Add Onion.stir it
  2. Now add tomatoes and ginger garlic paste
  3. Now add dry masala cook for 5 min.Add eggs
  4. Serve with steam rice or Appams

It is a meal that is purely nostalgic for me. I always enjoyed Nadan Mutta Roast or the Kerala Style Egg Roast recipe as a. Saves the boiling time when you are in a rush. Here are some other egg curry recipes with boiled eggs: Kerala Style Egg Curry with Coconut Milk ~ Nadan Mutta Curry ; Kerala Style Potato Egg Curry ~ Nadan Urulakizhangu Mutta. This kerala egg roast is a very simple, semi dry side dish that uses the basic indian spice powders available in the pantry.

So that’s going to wrap it up for this special food kerala egg roast (nadan mutta roast) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

©2020 Food Recipe Free - All Rights Reserved