Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton ghee roast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton Ghee Roast is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mutton Ghee Roast is something that I have loved my entire life.

Mutton Ghee Roast Recipe is a masaledar preparation of mutton tossed in a fiery blend of spices with the added goodness of jaggery and tangy tamarind that balance out the flavours. Whole spices are dry roasted and ground along with garlic, and cooked in ghee with some marinated mutton to make this absolutely delectable mutton roast. Mutton Ghee Roast - This recipe is a blend of tangy and spicy flavors and it taste amazingly delicious.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mutton ghee roast using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mutton Ghee Roast:

1. Make ready 250 gms mutton on bones
2. Prepare For Marination:
3. Get 1 Tbsp red chilli powder
4. Get 1/2 tsp turmeric powder
5. Prepare As per taste Salt
6. Make ready For Roast:
7. Take 1 medium size onion chopped
8. Take 1 medium size tomato chopped
9. Make ready 1 bay leaf
10. Make ready 1 whole red chilli
11. Prepare 1 Tbsp red chilli powder
12. Prepare 1/2 tsp turmeric powder
13. Prepare 1/2 tsp coriander powder
14. Make ready 1/2 tsp garam masala powder
15. Take 1/2 tsp cumin seeds
16. Get 1 tsp ginger - garlic crushed
17. Prepare 1 spring curry leaves
18. Take 1 sprig fenugreek leaves chopped
19. Make ready 1 sprig coriander leaves chopped
20. Get 3 Tbsp ghee
21. Prepare 1 tbsp mustard oil
22. Take As per taste Salt

Mutton Ghee Roast Recipe, Learn how to make Mutton Ghee Roast (absolutely delicious recipe of Mutton Ghee Roast ingredients and cooking method) About Mutton Ghee Roast Recipe: A sumptuous dish of mutton is what we call perfect for a chilly winter evening with family and friends. Mutton chunks cooked thoroughly with a myroad of spices and chillies, served with a paratha or dosa. Mutton Ghee roast needs t bee cooked till the water evaporates completely and oil separated from the mutton chunks. Once ready, serve Mutton Ghee roast with Paratha, or Appam or Dosa.

Steps to make Mutton Ghee Roast:

1. For marination - In a bowl marinate the mutton with Red chilli powder, turmeric powder and salt and set aside for 20 mins.
2. Pressure cook the mutton with 1/4 cup water for 4 whistles on slow flame and set aside.
3. For Roast - in a wok heat ghee, add whole red chilli, bay leaf, cumin seeds, curry leaves and let it splutter. Add crushed garlic-ginger and fry till the red smell leaves.
4. Add chopped onion and stir until soft. Add chopped tomatoes and fry till mushy. Add the marinated mutton.
5. Add red chilli powder, turmeric powder, coriander powder, garam masala powder, salt and stir well. Add fenugreek leaves, coriander leaves and stir well. Mix everything well so that masalas are cooked well with the mutton.
6. Serve hot with Naan or Roti or Paratha.

Adjust the number of dried chilis as per your taste bud. I prefer moderately spiced Mutton Ghee Roast. For more recipes related to Mutton Ghee Roast checkout Mutton Curry, Haleem, Kadai Gosht Hussainee, Mutton Khichda. You can also find more Main Course Mutton recipes like Shab Deg Roast Leg of Lamb-SK Khazana Anjeer Gosht Thom Methi Mutton Mangalorean style mutton ghee roast recipe step by step with pictures. This recipe is a popular side dish of mutton, cooked in clarified butter or ghee and other aromatic spices, a part of Karnataka cuisine.

So that is going to wrap it up with this special food mutton ghee roast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!