Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dutch black mussels marinara. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dutch black Mussels marinara is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Dutch black Mussels marinara is something which I have loved my entire life.

Dutch black Mussels marinara Simple Mediterranean style cooking with fresh ingredients, tomatoes, garlic onions and chillies. Sauté onion and garlic in oil. This mussels marinara recipe is super easy to make and so delicious!

To begin with this recipe, we have to prepare a few ingredients. You can have dutch black mussels marinara using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dutch black Mussels marinara:

1. Prepare 250 gm black Mussels
2. Make ready 3 clove garlic
3. Prepare 1 no. Onion
4. Prepare 1 lemon
5. Get 100 gm Tomato sauce
6. Take 10 gm Chilli flakes
7. Get 1 red chilli
8. Prepare 20 gm Corrainder
9. Get 2 spring onion
10. Make ready 4 tbsp Olive oil
11. Make ready Salt and pepper

Cover and bring to a boil over high heat. Using a slotted spoon, transfer the opened mussels to a colander, discarding any unopened mussels. Stir in wine, sauce and half of the parsley; bring to boil. This mussels marinara has just a few simple components.

Steps to make Dutch black Mussels marinara:

1. Saute Galric, chilli and onion add mussels.
2. Add sauce, tomato, lemon and greens. Season with salt and pepper.
3. Garnish with greens and lemon slices.

Like any good Italian food, with simplicity you must use the highest quality ingredients. Here are the secrets behind a great mussels marinara: A fantastic marinara sauce. This recipe uses our easy marinara sauce, which has just a few quality ingredients. Discard bay leaves and any unopened shells. Place mussels in wide oven-proof pot; cover and put on bottom rack.

So that’s going to wrap it up for this exceptional food dutch black mussels marinara recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!