Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, super easy remoulade sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Super Easy Remoulade Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Super Easy Remoulade Sauce is something which I have loved my whole life. They are nice and they look wonderful.
WHY YOU'LL LOVE THIS REMOULADE SAUCE RECIPE. Great make ahead sauce and easy to double or triple. Made with just a handful of common kitchen staple ingredients.
To get started with this recipe, we must prepare a few ingredients. You can have super easy remoulade sauce using 10 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Remoulade Sauce:
- Prepare 1 cup mayonnaise
- Take 3 tablespoons spicy brown grain mustard
- Get 1 tablespoon lemon juice
- Take 1 tablespoon Louisiana hot sauce(or hot sauce of your choice)
- Take 1/2 teaspoon minced garlic
- Take 1/2 teaspoon freshly cracked pepper
- Take 1/4 cup dill pickle relish(juices drained)
- Get 3 tablespoons ketchup
- Prepare 3 tablespoons creole seasoning
- Make ready Note…..play around with the tastes you like, I’ve used capers, horseradish, anchovies, or Worcestershire sauce also to change it up a bit
This is a favorite dip for Hors d'oeuvre of all kinds! Our remoulade sauce recipe brings the magic to just about any appetizer! Try serving it with a recipe like Foil Pack Shrimp or a Steak Foil Pack. Any of these Easy Seafood Appetizers will get a delicious boost when served with a side of this spicy sauce.
Steps to make Super Easy Remoulade Sauce:
- Mix all of your ingredients in a bowl. Best flavor meld comes if you can refrigerate for 24 hours before serving.
Whether you're enjoying an easy weeknight supper. View All Recipes I Want to Discover. View Suggestions Here is an easy recipe for remoulade sauce a french cajun sauce popularized in New Orleans. I made this sauce to feature in my po boy recipe but it will go w. Looking for an all-purpose sauce that can be used all over the place?
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