Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lauki raita. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Lauki raita is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lauki raita is something which I have loved my entire life.

Lauki is a cooling veggie and good during summers. Mother nature blesses us with many veggies and fruits during summers. Watermelons, oranges, lychee, guava, amla, palm fruit, coconut, musk melon, sugarcane, mango, pomegranate, squashes, gourds, pumpkins (both white and yellow), cucumbers. this lauki raita is super cooling as both lauki and curd are cooling to the body.

To begin with this particular recipe, we have to first prepare a few components. You can have lauki raita using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lauki raita:

1. Take Half kg dahi
2. Get 1/2 kg Lauki
3. Take 2 red hole mirch
4. Get 1/2 teaspoon zeera
5. Make ready 1 cup Water
6. Make ready to taste Salt
7. Make ready 1 teaspoon Oil
8. Get 4 green chillis
9. Prepare 1/2 bunch Coriander

Lauki is also known as bottle gourd, doodhi, ghia. Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice. Being high in protein, flaxseeds helps induce satiety which in turn lessen our tendency to eat more.

Steps to make Lauki raita:

1. Lauki ko peel Kar Kay boil Kar lein
2. Blander May Lauki Dahi green chilli coriander salt dal Kay grand Kar lein
3. Oil garam Karen is May zeera or red mirch dal Kay Dahi fry Kar lein rice Kay sath enjoye Karen

Lauki Raita is a simple yet refreshing side made with grated bottle gourd and yogurt. It is a healthy side dish to have with biryani, pilaf or any flavored rice. Made within minutes and with simple ingredients, this raita can be served along with curries! Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt. Lauki is also known as bottle gourd, doodhi, ghia.

So that is going to wrap this up with this special food lauki raita recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!