Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked eggplant raita. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smoked eggplant raita is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Smoked eggplant raita is something which I’ve loved my whole life.

Smoked Eggplant Raita Recipe - Baingan Raita Recipe with step wise pictures. Smoky and cooling eggplant raita which goes well with biryani, pulao or even some hot phulkas, I loved the smoky taste of the dish and it taste so refreshing too. I wanted to make this dish for quite a long time.

To get started with this recipe, we must first prepare a few components. You can cook smoked eggplant raita using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Smoked eggplant raita:

1. Make ready Eggplant
2. Make ready Yoghurt
3. Take Green Chillies - 1 chopped finely
4. Get Onion - 1 chopped finely
5. Make ready Salt

See recipes for Cucumber Raita, Smoked Eggplant Raita🍆💜, Tomato Raita too. Raita can be made with a variety of vegetables, including cucumbers, potatoes, spinach and eggplant. Fruit raita - such as those made with ripe tomatoes or bananas are also popular. Executive Chef Shantanu Mehrotra. government taxes as applicable, service charge extra Add the yogurt to the prepared eggplant mash and stir to blend well.

Steps to make Smoked eggplant raita:

1. Take eggplant and roast it on flame till it is cooked on all sides. keep flipping and keep cooking,
2. Remove it and cool it down. Peel off the skin and chop into very tiny pieces.
3. Enjoy !
4. Now take it in a bowl. Add yoghurt, salt, onions, chillies and mix well.

Smoked eggplant pairs deliciously with yogurt. Add this raita to your rice, toast, serve as a side, or enjoy a dollop on its own. Be sure to get a good char on the eggplant. Baingan Bharta is very popular in north India, especially in Punjab region. Baingan Bharta is a favorite North Indian curry made by first roasting the eggplants until very soft. smoked eggplant curry

So that’s going to wrap this up with this exceptional food smoked eggplant raita recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!