Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lauki raita. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lauki is a cooling veggie and good during summers. Mother nature blesses us with many veggies and fruits during summers. Watermelons, oranges, lychee, guava, amla, palm fruit, coconut, musk melon, sugarcane, mango, pomegranate, squashes, gourds, pumpkins (both white and yellow), cucumbers. this lauki raita is super cooling as both lauki and curd are cooling to the body.

Lauki raita is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Lauki raita is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook lauki raita using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lauki raita:

1. Prepare 4 medium lauki
2. Get 3 pao yoghurt
3. Take 1/2 tbsp black pepper
4. Get 1 tsp salt (to taste)
5. Take 2 Green chilli (chopped)
6. Make ready 1 large tomato (short cutting)
7. Make ready 1 medium onion (sliced)

Lauki is also known as bottle gourd, doodhi, ghia. Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice. Lauki Raita is a simple yet refreshing side made with grated bottle gourd and yogurt.

Steps to make Lauki raita:

1. Pateeli mein pani ke sath kush ki hui lauki dal kar 5 se 7 mint boil kar lein.check kar lein ke lauki gal gai hai. - Agr kachi kachi Hai to 2 mint or cook kar lein. Tokri mein dal kar phaila dein, ta ke thandi hojaye.
2. Yoghurt mein salt, black pepper dal kar mix karein and baqi ingredients b shamil kar dein - Lauki ka pani soft hand se nichor kar yoghurt mein mix karein. Cool kar ke serve karein.

It is a healthy side dish to have with biryani, pilaf or any flavored rice. Made within minutes and with simple ingredients, this raita can be served along with curries! Presenting Lauki Raita or Bottle Gourd Curd Dip. This is an Indian Raita Recipe that is made with the combination of curd and vegetables. Raita is served as a side dish to breakfast dishes and Main Course too.

So that is going to wrap this up with this exceptional food lauki raita recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!