Simple Way to Prepare Award-winning Lauki ka Raita

Micheal Garza   05/08/2020 15:54

Lauki ka Raita
Lauki ka Raita

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lauki ka raita. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lauki ka Raita is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Lauki ka Raita is something that I have loved my entire life. They’re nice and they look wonderful.

Serve the lauki raita with veg pulao, veg biryani or as a side dish with some sauteed veggies or with a combo of dal tadka-rice or dal fry-rice. I used half of a medium sized lauki to make this raita. Lauki ka Raita recipe with step by step photos.

To get started with this particular recipe, we have to first prepare a few components. You can have lauki ka raita using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lauki ka Raita:
  1. Take 1 cup curd
  2. Prepare 250 gms bottlegourd(grated)
  3. Get 1/2 tbsp Cumin seeds
  4. Get 7-8 Curry Leaves
  5. Prepare as required Oil
  6. Make ready as required coriander leaves chopped
  7. Get 2 green chillies
  8. Get As per taste salt

Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice. Lauki Ka Raita will taste great as it is or have it with any desi dish. Watch this Masala TV video to learn how to make Lauki ka raita , Deluxe Butter Chicken and Coconut Cottage Cheese Kheer Recipes..

Steps to make Lauki ka Raita:
  1. Take curd in a bowl mash it with grinder add some salt.
  2. Take a pan put oil add Cumin seeds, curry leaves, green chilli and add grated bottlegourd in it.
  3. Then put this mixture in a mashed curd and the delicious raita is ready..Very easy to make must try it.

How to make Lauki Raita -Spiced grated bottle gourd with curd served as an accompaniment. Lauki raita is a refreshing yogurt-based dish made with spiced lauki and yogurt. Lauki is also known as bottle gourd, doodhi, ghia. Lauki raita is healthy and tastes delicious. Serve this as a side dish with any Indian flat bread or over the rice.

So that’s going to wrap it up for this special food lauki ka raita recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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