Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, boondi raita. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Boondi raita is a North Indian raita variety made with spiced yogurt and boondi (crisp fried gram flour balls). Cucumber raita , Onion raita and spiced boondi raita are three of the most sought after raitas in Indian cuisine. How to make Boondi Raita-Yogurt, mild spices and salty boondi make this delicious accompaniment.

Boondi raita is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Boondi raita is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have boondi raita using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Boondi raita:

1. Make ready 1 cup curd
2. Make ready As required Water
3. Prepare to taste salt
4. Get 1/2 tbsp roasted cumin
5. Get 1/4 tbsp black pepper powder
6. Get As required Boondi

Yogurt or Indian curd is the basic ingredient that gives the flavor, creamy texture and taste to the dish. There are so many varieties of raitas. Various ingredients like onions, tomatoes, cucumber, fruits and spice powders are added to it depending on the variety made. Boondi Raita is a healthy and delicious accompaniment made with yogurt and small fried balls made of chickpea flour and it goes very well with Indian meals.

Steps to make Boondi raita:

1. Add little water to curd.
2. Mix it well.
3. Add boondi to this.
4. Add salt, cumin and black pepper powder.
5. Serve with rice.

Here is how to make it. You can also try some of my other favorites, that are regular at home - Bhindi Raita, Beetroot Raita, Tomato Onion Raita,. Boondi Raita recipe with detailed step by step photos. When you have boondi on hand, the Boondi Raita is extremely quick and easy to make. Just mix in chilled curds, spice powders and boondi, garnish with coriander and you Boondi ka Raita is ready to go.

So that is going to wrap this up for this special food boondi raita recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!