Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, supercool macaroni raita. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Supercool Macaroni Raita is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Supercool Macaroni Raita is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have supercool macaroni raita using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Supercool Macaroni Raita:

1. Get boiled macaroni
2. Make ready finely chopped green capscicum
3. Take chopped tomatoes
4. Make ready grated carrots
5. Get finely chopped pineapple
6. Get sliced grapes
7. Take thick curd
8. Prepare milk
9. Take jeera powder,
10. Get pepper powder,
11. Prepare sugar
12. Get salt

You can even add tuna or chicken and make it a meal on it's own! Macaroni salad makes an easy and tasty addition to any summer event. You can even add tuna or chicken and make it a meal on it's own! Masala macaroni is a mouthwatering pasta recipe cooked in traditional Indian way with select spice powders or masalas.

Instructions to make Supercool Macaroni Raita:

1. In a large bowl, take curd and whisk it properly.
2. To this add milk and mix it properly. If you think it's still too thick,you can add some more milk.
3. Now add salt, sugar, pepper powder and jeera powder. Mix well.
4. Add all the chopped fruits and veggies and the cooked macaroni. Mix well and serve it as an evening snack or lunch or dinner accompaniment.

The boiled macaroni is tossed with onion,toamato, ginger, garlic and garam masala and served hot garnished with coriander= leaves. A true fusion recipe of Italian macaroni pasta enrobed in Indian flavours. Keep stirring now and then and let the macaroni absorb all or most of the milk. The pasta won't be soggy or anything, but will help GREATLY with stopping the sauce from soaking in too much and be dry. Macaroni Pasta is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powders or masalas.

So that is going to wrap this up with this exceptional food supercool macaroni raita recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!