Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, boondi raita. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Boondi Raita is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Boondi Raita is something that I’ve loved my entire life.

Boondi raita is a North Indian raita variety made with spiced yogurt and boondi (crisp fried gram flour balls). Cucumber raita , Onion raita and spiced boondi raita are three of the most sought after raitas in Indian cuisine. How to make Boondi Raita-Yogurt, mild spices and salty boondi make this delicious accompaniment.

To begin with this recipe, we must first prepare a few components. You can have boondi raita using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Boondi Raita:

1. Take hung curd
2. Get sugar
3. Get salt
4. Make ready Jeera powder
5. Make ready red chilli powder
6. Make ready coriander leaves
7. Get chaat masala
8. Make ready Boondi

Yogurt or Indian curd is the basic ingredient that gives the flavor, creamy texture and taste to the dish. There are so many varieties of raitas. Various ingredients like onions, tomatoes, cucumber, fruits and spice powders are added to it depending on the variety made. Boondi Raita is a healthy and delicious accompaniment made with yogurt and small fried balls made of chickpea flour and it goes very well with Indian meals.

Instructions to make Boondi Raita:

1. Chill the hung curd. Take it in a bowl.
2. Add sugar and Jeera powder.
3. Then add salt, chilli powder and chaat masala.
4. Then add some coriander leaves and whisk well.
5. Add Boondi and gently mix.
6. While serving you can add Boondi, chopped onion, a little bit of chilli powder and coriander leaves on the top.

Here is how to make it. You can also try some of my other favorites, that are regular at home - Bhindi Raita, Beetroot Raita, Tomato Onion Raita,. Boondi Raita recipe with detailed step by step photos. When you have boondi on hand, the Boondi Raita is extremely quick and easy to make. Just mix in chilled curds, spice powders and boondi, garnish with coriander and you Boondi ka Raita is ready to go.

So that is going to wrap this up for this exceptional food boondi raita recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!