Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cucumber raita. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

The second night we made pitas stuffed with cucumber raita leftover tandoori chicken and couscous. I used regular yogurt instead and it worked well. It wasn't as firm as it would have been if I had used the Greek Yogurt (which I knew ahead of time)..

Cucumber Raita is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Cucumber Raita is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cucumber raita using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cucumber Raita:

1. Prepare dahi
2. Make ready cucumber
3. Take medium size onion
4. Take large tomato
5. Get green chili
6. Prepare Thora sa chopped podina
7. Take rosted cumin
8. Make ready salt
9. Prepare se km pisi Kali Mirch powder
10. Prepare kutti Lal mirch
11. Prepare se km chat masala

Cucumber raita is one of the most commonly made accompaniment to go with a biryani or pulao. A basic raita is made of yogurt, mild spice powders and favorite veggies or fruits. Onions, tomatoes, cucumber are few veggies that are often used. Cucumber raita: Greek yogurt is mixed with cumin, peeled and grated cucumber, and fresh mint.

Steps to make Cucumber Raita:

1. Sub say phely sari Veggies ko dho Kay cubes mein cut kar lain.
2. Hand beater say yoghurt ko beat Kar lain or is m sary ingredients shamil Kar Kay achi tarha mix Karin.
3. Agar thanda karna chahty Hain to kuch time kay liye fridge mein rakh dain.warna khayen or enjoy Karin.

Mint raita: Packed mint leaves are blended with a green chili until finely chopped. They're mixed with yogurt, salt to taste, and a sprinkle of sugar. Boondi raita: Boondi are little balls of fried chickpea flour. They're mixed with the yogurt with. Cucumber raita is not only good as an Indian starter; it is a great accompaniment for a main course.

So that is going to wrap this up with this exceptional food cucumber raita recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!