Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken quesadillas. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Quesadillas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Quesadillas is something that I’ve loved my whole life. They’re fine and they look fantastic.

Impress Your Guests With Kraft Canada's Tasty & Easy Recipe Ideas For Every Occasion. Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. The zesty chicken and cooked peppers are a succulent delight when mixed with the melted cheeses.

To get started with this recipe, we have to prepare a few components. You can cook chicken quesadillas using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Quesadillas:

1. Get 1 large flour tortilla
2. Make ready 2 chicken breasts, shredded
3. Prepare 1 (4 oz.) green chiles
4. Get 2 cups Mexican blend cheese, grated, divided
5. Get 1 cup whole milk
6. Prepare 1 cup all-purpose flour
7. Get 1/3 cup fresh cilantro, finely chopped, plus extra for garnish
8. Make ready 2 eggs
9. Get 1 teaspoon baking powder
10. Take 1/2 teaspoon chili powder
11. Get to taste kosher salt and freshly ground pepper,

Heat remaining tablespoon vegetable oil over medium-high heat. Make gooey quesadillas in a large flat skillet or on a pancake griddle. Be sure that the surface is non-stick so the quesadillas come off easily. Serve with not only the sour cream, but additional salsa, salsa verde or guacamole.

Steps to make Chicken Quesadillas:

1. 1. Preheat oven to 425º F and lightly grease a 9-inch pie plate with butter or non-stick spray.
2. 2. Place tortilla into pie plate and set aside.
3. 3. In a large bowl, combine shredded chicken, 1 cup cheese, cilantro, green chiles, chili powder, and salt and pepper. Stir until everything is combined, then transfer mixture to tortilla-filled pie plate, smoothing everything into an even layer
4. . - 4. In a separate bowl, whisk together milk flour and eggs, then stir in baking powder and season generously with salt.
5. 5. Once smooth, carefully pour mixture over chicken filling. Top evenly with remaining cheese, then transfer pie plate to oven.
6. 6. Bake for 20-24 minutes, or until surface is golden brown and center is just set.
7. 7. Remove from oven and let cool 5 minutes before serving. - 8. Slice into wedges and serve hot.

Cut each quesadilla into wedges and serve with Pico de Gallo. Perfect Grilled Chicken: Mix together the olive oil, honey, mustard, salt, thyme, oregano and lemon juice in a large shallow container. Build the quesadillas by laying a good amount of grated cheese on the bottom tortilla, and then arranging the chicken and cooked peppers on the cheese. Top with a little more grated cheese and top with a second tortilla. Brush one side of each tortilla with butter.

So that’s going to wrap this up for this exceptional food chicken quesadillas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!