Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and mushroom black pepper pastry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

See great recipes for Chicken and Mushroom Black Pepper Pastry too! Chicken and Mushroom Black Pepper Pastry Aini Australia. Melt the butter with the olive oil, add the mushroom and onion and cook for five minutes.

Chicken and Mushroom Black Pepper Pastry is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken and Mushroom Black Pepper Pastry is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken and mushroom black pepper pastry using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Mushroom Black Pepper Pastry:

1. Prepare shortcrust pastry
2. Get Filling:
3. Get chicken breast
4. Make ready button mushroom
5. Get garlic cloves
6. Get brown onion
7. Prepare black pepper
8. Make ready salt
9. Get sugar
10. Prepare cooking oil

Fill each thawed puff pastry shell with a heaping tablespoon of the chicken mixture and then place them on a parchment-lined baking sheet. Brush each mushroom puff pastry appetizer with egg wash before baking them. Slice one of the pieces of pastry in half length-ways. Attach a cut piece to one of the whole pieces of pastry - so you have a larger piece of pastry that will totally cover the base of the pie dish.

Steps to make Chicken and Mushroom Black Pepper Pastry:

1. Boil chicken breast until well done, shred it.
2. Chop brown onion and garlics, slice mushroom, put aside.
3. Pre-heat sauce pan, pour cooking oil, saute chopped onion and garlics, add salt, pepper, and sugar, stir it well.
4. Add shredded chicken and sliced mushroom, stir it until cooked well.
5. Pre-heat oven, 180° C tenperature.
6. Cut up shortcrust pastry into 9 each. Fill them up with chicken and mushroom mix, fold rectangle shape, press the sides to lock.
7. Bake for 20 mins or until the pastry turns golden.
8. Enjoy while hot.

Repeat with the other piece of pastry - so you have two large pastry sheets altogether. The Best Mushroom In Phyllo Pastry Recipes on Yummly Season the corn-flour with salt and pepper. Chop the chicken breasts into small pieces and toss in the flour until well coated. This pastry will not take you a lot of time and energy.

So that’s going to wrap this up with this special food chicken and mushroom black pepper pastry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!