Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken, red pepper and baby spinach egg box. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken, red pepper and baby spinach egg box is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken, red pepper and baby spinach egg box is something which I have loved my whole life.

Reheat the creamy spinach/red pepper mixture. Using a slotted spoon, transfer some of the creamed spinach to a plate. Remove the toothpicks from the chicken and place it on top of the spinach.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken, red pepper and baby spinach egg box using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, red pepper and baby spinach egg box:

1. Make ready 125 ml egg mix
2. Prepare Red pepper
3. Take 3-4 leaves Baby spinach
4. Take Chicken strips 80gms
5. Make ready Spring onions
6. Get Cheese (optional)
7. Take Black pepper
8. Make ready Salt
9. Make ready Onion

Recipe Search Egg Recipes French Toast Recipes. In a large bowl, mix the baby spinach, red bell pepper, and Parmesan cheese. Toss with the baby spinach mixture, and serve. Beat the eggs in a large bowl.

Steps to make Chicken, red pepper and baby spinach egg box:

1. Cut breast into strips, fry till water dries out (add some black pepper n salt while frying)
2. Mix cream and eggs to make egg mix, scramble to make scrambled eggs
3. Take your fried chicken strips, fry together with red pepper, white onions.
4. Arrange spinach as seen above, place your fried red pepper, chicken place at the centre of your bowl, then top with scrambled eggs, then place grated cheese and garnish with spring onion

Clean and dry the pan, and return to the burner, set on medium-high. Heat the remaining tablespoon of olive oil in the skillet. Drop a bit of egg into the pan; if it sizzles and cooks at once, the pan is ready. Cover and blend on medium speed until smooth. Shred spinach and cook in dry skillet until wilted (about two minutes), transfer to plate.

So that is going to wrap this up for this exceptional food chicken, red pepper and baby spinach egg box recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!