Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, puff pastry apple pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Puff pastry Apple pie is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Puff pastry Apple pie is something which I have loved my entire life. They’re fine and they look wonderful.

Puff Pastry Apple Pie: The classic pie made with a semi homemade short cut. The crust is made from flaky puff pastry dough, plus, your filling is packed full of sweet apples and cinnamon. Puff Pastry Apple Pie - A twist on an old favourite You can't beat the aroma of freshly baked pie straight out of the oven.

To begin with this recipe, we have to first prepare a few ingredients. You can cook puff pastry apple pie using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Puff pastry Apple pie:

1. Take pck puff pastry (10 pcs inside)
2. Get Apple mix:
3. Get meduim apple
4. Take Little bit sugar
5. Take Little bit lemon juice
6. Prepare Paste:
7. Take almond powder
8. Get sugar
9. Take butter
10. Prepare orange skin,shredded
11. Take Little bit lemon juice
12. Get Frosting:
13. Make ready Powdered sugar

Press down border with fingers to seal and then press with fork to decorate the edges. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier. It's so easy and quick to whip up and you don't even have to struggle with making your own dough; a store-bought puff pastry will work just fine.

Instructions to make Puff pastry Apple pie:

1. Cut apple,like in the picture. Then pud sugar and lemon and set aside. In the other bowl, put all the ingredients of paste mixing then mix it well.
2. In baking tray,put pastry then wipe the paste mixed up and then put apple sliced. Like as you can see in the picture.
3. Then put inside the oven, only minimum heat until become brown. Then take it out frome oven, let it cool after that sprinkle the frosting..
4. Then serve. Enjoy..😁😁😁😁

You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. - Manuela from Cooking With Manuela. […] Directions. In a large bowl, combine the sugar, flour and cinnamon; add apples and toss to coat.

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