Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff pastry fried rounds. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Puff pastry fried rounds is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Puff pastry fried rounds is something that I’ve loved my whole life. They’re nice and they look wonderful.

Puff pastry fried rounds. ready to roll puff pastry, icing sugar, cinnamon powder, margarine or butter, custard powder, Oil to fry Sweet Cabe. On the weekend, it can be ordered with a fried egg to make it a Croque Madame. This oversized treat is not your everyday cinnamon.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook puff pastry fried rounds using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Puff pastry fried rounds:

1. Make ready ready to roll puff pastry
2. Make ready icing sugar
3. Get cinnamon powder
4. Prepare margarine or butter
5. Get custard powder
6. Get Oil to fry

So, for Mardi Gras or Fat Tuesday (in Italy we call it Carnevale), you will find lots of different types of fried dough. Tapas Hojaldradas - Puff Pastry Dough for Turnovers. Share this product using: Enjoy homemade recipes with the delicious and convenient GOYA® Tapas Hojaldradas - Dough for Turnover Pastries. This flaky round pastry comes ready to make wonderful empanadas, cakes, tarts and endless recipes.

Steps to make Puff pastry fried rounds:

1. Remove from packaging and roll it thinly using a rolling pin. Spread the butter or margarine and sprinkle custard powder. Roll it tightly like a swiss roll. Seal the edges with water and cut in rounds about 1/2 cm and lightly press.
2. Mix the icing sugar and cinnamon and keep it aside. - On medium heat, heat oil in a wide bottom pan. Lower the temperature and deep fry the rounds. Keep them flipping over so are fried evenly. Remove once light golden brown. - Sprinkle icing sugar and cinnamon mix while still hot. - Serve hot with ice cream or drizzle some chocolate sauce. Enjoy.

Just fill with your favorite sweet or savory. Stir in milk, a little at a time, until smooth. England: A hot dish consisting of fried fish in batter served with chips.: Flaky pastry: In baking, a flaky pastry (also known as a "quick puff pastry" or "blitz puff pastry") is a light, flaky, unleavened pastry, similar to a puff pastry. Think of Pepperidge Farm® Puff Pastry as your blank canvas. Be inspired by our recipes and use your imagination to create your own unique, impressive dishes that guests will love.

So that’s going to wrap it up with this exceptional food puff pastry fried rounds recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!