Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fruit pastry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Pastry is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Fruit Pastry is something that I have loved my whole life.

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To begin with this particular recipe, we must prepare a few components. You can have fruit pastry using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fruit Pastry:

1. Get white bread
2. Make ready sugar
3. Make ready whipped cream
4. Make ready Fruits for filling
5. Get Pineapple finely chopped
6. Take Kiwi finely chopped
7. Get Tutti fruiti
8. Get Any fruit of your choice
9. Make ready water

Everyone's going to think you picked up this fancy-looking fruit tart at a high-end bakery, so watch their jaws. Would you like any fish in the recipe? Filled Danish Pastry Foodista. chopped nuts, butter, flour, apricot preserves, cream cheese. Brie and Bacon in Pastry Pork.

Steps to make Fruit Pastry:

1. Take a pan add water and add sugar in it.And cook it till the sugar dissolves.Let it be cool down.
2. Now take all the chopped fruits and mix them in the sugar syrup and keep them in the fridge for 30 minutes.
3. Now take out fruits and strain syrup from it and keep it aside.Don't throw the syrup.
4. Now take one bread slice and remove it's edges and keep it on the plate with cream under it so that it cannot move.
5. Now wet the bread with the syrup and add the layer of whipped cream on it and spread it evenly.Then put the layer of fruits on it and then cover with another bread slice and cover it with alot of cream and fruits.
6. Repeat this process and on the top of the slice again put cream and now cover all the bread slices with cream from all sides also.Now with the help of cone make design as shown.
7. Then divide the bread in to two parts gently with the knife.Our fruit pastry is ready to serve.

Anyway, summer is prime time to make fruity cakes or desserts, such as this mixed fruit pastry cake, a recipe contributed by my friend CP Choong. She has previous shared with us the mini egg cake, Sicilian orange cake, and lemon cream cake recipes. With endless summer dishes, it's always refreshing to wash down all the BBQ's and grilling (click the link to check out my BBQ/grilling recipes. In a bowl, mix cream cheese, sugar, and vanilla until fully combined. Because tart dough, called shortcrust pastry, can be tricky to work with, it's easier to make several smaller tarts than one large one.

So that is going to wrap this up for this exceptional food fruit pastry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!