Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, puff pastry fried rounds. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Puff pastry fried rounds is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Puff pastry fried rounds is something that I have loved my whole life. They are fine and they look wonderful.

Puff pastry fried rounds. ready to roll puff pastry, icing sugar, cinnamon powder, margarine or butter, custard powder, Oil to fry Sweet Cabe. On the weekend, it can be ordered with a fried egg to make it a Croque Madame. This oversized treat is not your everyday cinnamon.

To begin with this particular recipe, we must first prepare a few ingredients. You can have puff pastry fried rounds using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Puff pastry fried rounds:

1. Make ready ready to roll puff pastry
2. Prepare icing sugar
3. Take cinnamon powder
4. Take margarine or butter
5. Prepare custard powder
6. Take Oil to fry

So, for Mardi Gras or Fat Tuesday (in Italy we call it Carnevale), you will find lots of different types of fried dough. Tapas Hojaldradas - Puff Pastry Dough for Turnovers. Share this product using: Enjoy homemade recipes with the delicious and convenient GOYA® Tapas Hojaldradas - Dough for Turnover Pastries. This flaky round pastry comes ready to make wonderful empanadas, cakes, tarts and endless recipes.

Steps to make Puff pastry fried rounds:

1. Remove from packaging and roll it thinly using a rolling pin. Spread the butter or margarine and sprinkle custard powder. Roll it tightly like a swiss roll. Seal the edges with water and cut in rounds about 1/2 cm and lightly press.
2. Mix the icing sugar and cinnamon and keep it aside. - On medium heat, heat oil in a wide bottom pan. Lower the temperature and deep fry the rounds. Keep them flipping over so are fried evenly. Remove once light golden brown. - Sprinkle icing sugar and cinnamon mix while still hot. - Serve hot with ice cream or drizzle some chocolate sauce. Enjoy.

Just fill with your favorite sweet or savory. I ran thru all the cream puff recipes here and found that they are all the same. What makes or breaks the puff pastry is the way you make them. England: A hot dish consisting of fried fish in batter served with chips.: Flaky pastry: In baking, a flaky pastry (also known as a "quick puff pastry" or "blitz puff pastry") is a light, flaky, unleavened pastry, similar to a puff pastry. Think of Pepperidge Farm® Puff Pastry as your blank canvas.

So that is going to wrap it up for this special food puff pastry fried rounds recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!