Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bread pastry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bread pastry is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Bread pastry is something that I’ve loved my entire life.

The irresistible combination of sweet, salty, sticky, buttery, crispy, flaky, and tender is something you must experience to believe. Made with bread flour, the dough is a little different from croissants or puff pastry. Salt is also key here; the authentic ones are about as savory as they are sweet.

To begin with this particular recipe, we must prepare a few components. You can have bread pastry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bread pastry:

1. Take bread slices
2. Take condensed milk
3. Make ready Red food colour
4. Get Cream
5. Make ready Chopped nuts
6. Get coco powder
7. Prepare milk

A totally indulgent monkey bread made surprisingly easy thanks to refrigerated cinnamon roll dough. Loaded up with layers of fresh apples and toasted walnuts, this pull-apart bread fills your home with the scent of cinnamon and nutmeg while it bakes and looks stunning on your breakfast or brunch table. Bread and pastry are very similar in terms of ingredients, but different in terms of techniques for manipulating the dough. Bread can be lean (flour, water, yeast, salt) or enriched with milk, sugar, butter, cheese or other flavorings, but yeast b.

Steps to make Bread pastry:

1. Cut bread slices with heart shape cookie cutter
2. In a bowl mix 1 tsp coco powder with 1 tbsp milk and 1 tsp sugar,heat until sugar dissolves,spread this mix on half bread slices
3. In a bowl add cream condensed milk and 1 -2 drops red gel colour,beat until stiff peaks,spread this on bread slices,cover with another slice and cover all slices with cream, decorate with cherry,keep in fridge for 1 hour or more

Our breads are slowly fermented from real sourdough leaven, and all our ingredients are never-processed, free from any additives or preservatives. Artisan craft bread and pastries in San Diego, California. Weekly Pop-up in Encinitas, California Panera Bread Catering Ordering Help Meet My Panera® Sign In Register Rapid Pick-Up. Checkout We accept Credit Cards, Panera Gift Cards, and PayPal (in participating bakery-cafes) Order Details Rapid Pick-Up. Cake flour, bread flour, pastry flour, and all-purpose flour (which are all made from wheat) vary primarily by the type of wheat they're made from and their protein content, which is perhaps the most interesting and certainly the most significant difference between them, especially when it comes to baking.

So that is going to wrap this up with this special food bread pastry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!